Showing posts with label No Games Here. Show all posts
Showing posts with label No Games Here. Show all posts

Sunday, September 21, 2008

Incredibly Edible Contraptions, Or Things That I Read Today


It's funny, I just don't read books anymore. And I bet I know what you're thinking, "Well, how is that funny." Well dear reader, it just is (or maybe a better position is ironic). Actually it's because there was a time, a very long time ago, that I did read books instead of repulsive, grammatically incorrect articles and poorly written blog post. In fact, everyday I find new subscriptions for my RSS Reader and I try, vainly, to keep up with a ridiculous amount of content.

Today, I decided to stray from my typical web surfing routine, and I started a fascinating book edited by one of my favorite writers, the one and only Clive Thompson.

Clive's been featured in many relevant science and culture compilations as one of the best technology writers in the business. He's submits stuff all the time for Wired and the New York Times. The book, titled, "The Best Technology Writing of 2008", is really a who's who of some of the most talented science writers. These diligent folks record the effects of technology on our daily live, and then feed it back to us without the tech speak that invades so much science writing.

"What can we do with our strange new powers" is an interesting position Clive takes when he describes some of the articles featured as part of the introductory chapter.

Now before you start getting antsy, I can assure you this isn't a book review or some personal critique on the book. I get to do that sort of thing at a different job. Plus, I'd never try to waste your time that way, or mine for that matter. I just like to look back at the stuff I read, or experience. Just like I do with games.

The first chapter introduced me to Dave Arnold, a master engineer that builds some of the coolest culinary gadgets in the restaurant business.

David helps master chefs experiment with new and exciting gadgets that can introduce a plethora of tasty experiences the next time you visit a fancy restaurant in New York City. He works mainly with the extraordinary Wylie Dufresne.

Check out the video below for more on the type of work David does.

Saturday, July 12, 2008

Yesterday's News

There are some days where I am convinced that I live under a rock. I believe this theory since I have maintained a pretty consistent record of missing timely news stories. I didn't know when they caught (and charged) the infamous Alabama Sniper. I didn't know that the Godfather of Soul died until after my Christmas Break was over.

My record seems to be consistent at being the last to know anything in mainstream news. And that could very well be a bad thing.

Following my routine habit of browsing YouTube.com, I found an old interview with Dave Chapelle that discussed his flight from Comedy Central, despite being offered $50 million dollars to create a third season of his hit show.

I never knew why the Chapelle Show was canceled, but now I do. If you've never seen it, enjoy. And if you have: see it again. I just wish more interviews I watch felt this genuine.





Christ, I need to read the newspaper more often.